The Latest

It hasn’t been often that I’ve been so overwhelmed by a chef’s story, but getting to spend time with Blake Kaba at 1898 Public House...

It’s National Burger Day, and you probably have the same question as we do - where can I find the BEST burger in the Spokane and Spokane Val

Featured in Spokane Coeur d'Alene Living Magazine You may not know her name, but Fery Haghighi was an early mover and shaker in the...

It’s one of my favorite foodie times of the year - Restaurant Week! This is the Inlander’s 8th annual celebration of all things food and...

Working at places like Twigs, Luna, and Mizuna, Tony Brown built his career with a refined approach that contributed to his approach in open

Perched atop the edge of the valley at the west end of Kendall Yards with a gorgeous view of the river lies a brand new restaurant, and it’s

When the team at the Coeur d’Alene Resort plans a party, they do it in style, and this event was a showpiece of hospitality.

By, Margaret Massey Featured in Spokane Cd'A Living Magazine From a little girl sitting on my mother’s kitchen counter in Michigan to...

Stop everything right now and get tickets to this event. The Coeur d'Alene Resort Food and Wine Festival had its first annual event last...

Few chefs have set the local culinary scene on fire quite like Chad White. Born and raised in Spokane Valley, he made his mark.

By Tastemaker Ashley Buckner When you walk into Cochinito Taqueria, the first thing you might notice is the beautiful Día de los Muertos...

Spokane’s Hot 50 When I first moved to the Spokane Valley from Hayden, Idaho, it took me a great deal longer to find my way around than I...

Every time I’ve visited, it’s been full of people, but service is quick and friendly at the counter, thanks to Justin’s efficient front...

Perched atop the edge of the valley at the west end of Kendall Yards with a gorgeous view of the river lies a brand new restaurant that...